1.
Abubakar F, Zigla A. Production, Proximate Composition and Sensory Evaluation of Cereal- Legume Based Infant Food. AZOJETE [Internet]. 2021Mar.1 [cited 2025May1];17(1):35-2. Available from: https://www.azojete.com.ng/index.php/azojete/article/view/402