Vol. 14 No. SP.i4 (2018): AZOJETE - CIGR Section VI Special Issue: Innovation & Technologies for Sustainable Agricultural Production & Food Sufficiency
AZOJETE - CIGR Section VI Special Issue: Innovation & Technologies for Sustainable Agricultural Production & Food Sufficiency

Articles

M.O. Amoo, M.A. Adedeji, A.M. Oke, T.E. Aremu
1-7
Growth Performance Characteristics of Okra (Hibiscus esculentus) using Improvised Drip Irrigation System
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O. A. Oyelade, K. C. Oni
8-19
Modelling of Tractor Fuel Consumption for Harrowing Operation in a Sandy Loam Soil
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U. G. Asonye, N. R. Nwakuba, S. N. Asoegwu
20-36
Numerical and Experimental Studies on the Cutting Energy Requirements of Okra (Abelmoschus esculentus L.)
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T. U. Nwabueze, S. James, J. C. Anuonye, K. Kachiro
37-40
Chemical Composition of Millet-Based Infant Formula Supplemented with Treated Bambaranut Flour.
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V. A. Abodenyi, T. K. Kaankuka, S. V. Irtwange
41-50
Some Engineering Properties of Breadfruit Seed Varieties Relevant to Handling
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J. A. Adeyanju, J. O. Olajide, E. O. Oke, A. A. Adedeji
51-61
Modelling of Moisture Loss and Oil Uptake During Deep-Fat Frying of Plantain (Dodo)
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O. O. Ezekiel, T. O. Olurin, A. O. Akomolafe
62-73
Moisture Sorption Characteristics of Dehydrated in-shell African Walnut (Tetracarpidium conophorum)
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W. A. Adebayo, B. S. Ogunsina, K. A. Taiwo
74-85
Sensory, Textural and Cooking Quality of Instant Noodles Produced from Musa spp - Wheat Composite Flours
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A. R. Ade, F. F. Olayemi, A. O. Adebiyi, O. M. Zubair, O. A. Adeiza, K. C. Achime
86-94
Recent Advances in Solar Drying of Agricultural Produce in Nigeria: NSPRI Experience
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M. Matsuo, S. Kawamura, M. Kato, E. O. Diaz, S. Koseki
95-100
Practical Application of Near-Infrared Spectroscopy for Determining Rice Amylose Content at Grain Elevator
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P. A. Adeoye, Z. Saidu, A. I. Kuti, J. Ibrahim, B. A. Adabembe
101-110
Assessment of Heavy Metals Uptake by Vegetables Cultivated on Soil Receiving Industrial Wastewater in Minna, Nigeria
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